Online Courses

E-Learning Health & Safety Cover

Contact Us To Discuss Your Needs…     Health & Safety e-Learning Courses 0800 158 8314 enquiries@courtneyassociates.co.uk Study In Your Own Time 12 Months Access to Materials Study Your Course 24/7 on any device Digital Certificate on Completion Free “Try Before You Buy” Option We have 22 fully accredited, 5 star rated Health & Safety…

Level 2 Food Safety – Retail

Level 2 Food Safety - Retail£20.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Level 2 Food Safety – Manufacturing

Level 2 Food Safety - Manufacturing£20.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Level 2 Food Safety – Catering

Level 2 Food Safety - Catering£20.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Level 1 Food Safety – Retail

Level 1 Food Safety - Retail£15.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Level 1 Food Safety – Manufacturing

Level 1 Food Hygiene - Manufacturing£15.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Level 1 Food Safety – Catering

Level 1 Food Safety - Catering£15.00 (excluding VAT)About The Course Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws.  These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is…

Achieving Food Hygiene Level 5

Achieving Food Hygiene Level 5£25.00 (excluding VAT)About The Course In December 2008 the Food Standards Agency agreed a National Food Hygiene Rating Scheme. It is now running in all areas of Wales, Northern Ireland and in 99% of England. In practice the rating scheme is designed to ensure that businesses that are broadly compliant with…

Effective Delegation

Effective Delegation£25.00 (excluding VAT)About The Course Effective Delegation is an essential skill to learn if you want to be an effective manager. After all, the best managers don’t strive to be super-heroes.  Instead, they are exceptional at picking good people to do what they need to have done, and then letting them get on with…

Disciplinary Procedures

Disciplinary Procedures£25.00 (excluding VAT)About The Course The aims of the Disciplinary Procedure are to provide a Framework within which managers can work with employees to maintain satisfactory standards of conduct and to encourage improvement when necessary.  This course covers the aims of the Disciplinary Procedure, penalties including investigations, allegations and suspensions, procedures for carrying out…